Junior Chef's Camp

Come join this class to learn about basic nutrition in meal planning, kitchen safety, cooking tools and equipment, small appliance, table setting and etiquette. There will be lots of hands-on activity in making easy and fun meals. Build your confidence in the kitchen and make new friends!

Ages:     7-14

Session I
When:        June 27-July 1, 2022
Time:           10:00 a.m. - 12:00 p.m.
Session II
:        July 11-July 15, 2022
Time:           2:00 p.m. - 4:00 p.m.
Where:        The Robert & Lee DuVall Center

Min/Max:     5/10

Cost:           $100 per week; includes all supplies

Instructor:  Sharond Grimes

*Registration deadline is one week prior to class start date. Click here to register.


Children Cooking Class 7.20.16